Chicken RSS

Ingredients: 2 1/2 pounds bone-in skin-on chicken thighs 1 tsp. salt 1/4 tsp. pepper 2 Tbsp. butter 1 white onion sliced 14 oz. can chicken broth 2 tbsp. Select Savory Seasonings, Smoked Sweet Paprika 3/4 cup sour cream (Add Just Before Serving) Cauliflower Rice Directions: Salt and pepper the chicken, Heat a large skillet to medium, add the butter. When the pan is hot, brown the chicken on both sides just enough to brown the outside and set aside. Combine the onion, chicken broth and paprika to the slow cooker and stir then add the chicken into the slow cooker. Cover and cook on LOW for 5 hours Remove the chicken from the crockpot, mix the sour...

Ingredients:8 Chicken Drumsticks or 6 Chicken Thighs1 Stick of Butter (melted)1 Cup of Grated or Shredded Parmesan Cheese (Fresh is Best)1 TBSP Select Savory Seasonings Garlic Herb Seasoning1 tsp Select Savory Seasonings California Granulated Garlic Directions:-Melt the Butter in the Microwave-In a Large Bowl combine the butter, spices and Parmesan cheese and mix well-Add the Chicken and mix together and allow to marinate for 30 minutes-Pour the chicken and marinade into a 9x13 baking pan (sprinkle more cheese on top if you like) and bake for 35-40 minutes or until the internal temperature is 165 degrees-Serve and Enjoy  

Ingredients:6 Boneless Skinless Chicken Thighs6 bacon slices3/4 Cup G Hughes Sugar Free Honey Mustard2 cups shredded Colby/Jack cheese1 cup (8 oz) sliced mushrooms 1/2 tsp Select Savory Seasonings, California Granulated OnionSelect Savory Seasonings, Chipotle Salt   Directions:-Sprinkle and rub the chicken breasts with the Select Savory Seasonings, Chipotle Salt. -Cover and refrigerate for 30 minutes.-While the chicken is in the refrigerator, cook bacon in a large skillet until crisp. Remove bacon from the pan and set aside. ***Keep the grease.***-Saute chicken in the bacon grease for 3 to 5 minutes per side, or until browned.-Place chicken in a 9" × 13" casserole...

This is a quick and easy Crockpot Chipotle Chicken and Green Bean Recipe.